Monday
Kustcharken’s meat sausage with stewed potatoes & butter-boiled carrots
Tuesday
Fried pork with boiled potatoes, onion sauce & raw stir-fried lingonberries
Wednesday
Fried Pacific plaice with tartar sauce & butter tossed potatoes
Thursday
Breaded chicken schnitzel with béarnaise sauce and herb & cheese baked potatoes
Friday
Night-baked loin from Kustcharken with roasted root vegetables & red wine sauce
Saturday
Today’s fish catch with seafood sauce & dill-tossed potatoes
THIS WEEK’S VEG
Quorn mince baked zucchini with lemon & chilli yoghurt, plus today’s side dish 149 SEK
ALWAYS ON THE LUNCH MENU
Meatballs from Kustcharken with cream sauce, boiled potatoes & lingonberry jam 149 SEK
Smoked salmon, buttered vegetables & boiled potatoes, served with roe sauce & aioli 185 SEK
Garden salad with hand-peeled shrimp, egg, roasted corn, tomato, and topped with pickled red onion 179 SEK
Fish & chips with remoulade sauce 169 SEK